When I married Bill almost thirty years ago now, I had no idea he had a lifelong interest in automobile racing. And he, most likely, had no idea that my favorite sandwich in the world was brown sugar and butter on white bread. (The Lunch Room Police would have a fit about that!) So those details of our previous lives were things that gradually made themselves known. We soon had a “date” each year to watch the televised version of the Indy 500. In 1995 we made a pilgrimage to Indianapolis for the race. I was excited. It was going to be my first “live” auto race, but then it rained. Like crazy! Because our relatively expensive seats were under a broken storm drain, even though we were supposedly under cover, we got soaked. Not only that, the race was postponed for two days. By the time they finally got around to running it, the race track simply opened the gates and let people come in for free so it looked as though there was a crowd.
That’s about the time Formula 1 racing began being routinely broadcast in the US. And that’s about the time I started paying attention and LIKING Formula 1 racing because, guess what? They raced rain or shine. They also raced all around the world, which meant that if you didn’t have your DVR set to record at oh-dark-thirty in the morning, you would miss it completely.
Then Bill’s 65th birthday came around. I decided to surprise him with a trip to Monaco. One day, while he was out of the house for a couple of hours, I contacted a Formula 1 tour company and snagged tickets. I was on the phone with Air France when Bill came home an hour or so earlier than I expected. I hid out in the powder room to complete the reservation process. Then, realizing that the AmEx bill would hit sooner than we were going to the race, I decided to tell him that night. Had he seen the bill with no advance warning, he probably would have had a heart attack.
We went. It was fun. No, it was magic. We watched the race from the pool deck of the Fairmont Hotel, overlooking Monaco’s famed “Hairpin Curve.” By then I had learned some of the drivers’ names and a bit about the various teams. (That year it was Fernando Alonso and Renault all the way.) I had also learned some of the Formula 1 traditions—how the after the trophies are handed out and the national anthems are played, the top three drivers go to war on one another—and anyone else who happens to be on the podium—by spraying champagne out of magnum bottles. I had also learned how, in the post-race interviews, the drivers—in gentlemanly terms, to say nothing of perfect English—discussed details of the race from their individual points of view.
In 2007 we saw the final Formula 1 race at the Indianapolis Motor Speedway. The guy who won that year was a relatively new driver, Lewis Hamilton, and the new kid on the block that year was a kid named Sebastian Vettel who had moved up from a test driver position into race driver that day when someone else was injured in a previous race.
Since then both Hamilton and Vettel have moved on to become major forces and multiple world champions in Formula 1 racing. For the past couple of years, Hamilton and his teammate, Nico Rosberg, have been in a class by themselves, finishing races in first and second positions over and over, sometimes with one leading and sometimes the other. They may be on the same team, but as the driver-to-driver rivalry between them has grown, it has spilled out into post-race ceremonies as well as into the racing world at large.
This week in Monaco, with a caution from a previous crash late in the race, Hamilton’s team made a strategic miscall. Although Hamilton had started from pole and led most of the race, due to that call he ended up finishing third behind Rosberg at first and Vettel at second. During the post-race interview session, one of the reporters asked about that miscall. A grim-faced Hamilton answered in nothing short of a non-gentlemanly growl, “We’ll be discussing that later in the garage.” I suspect that one of the mechanics was taken to the woodshed.
What’s funny is that his answer transported me away from the televised race, down decades of memory, and into the childhood of my first husband. Mary Grandma, my first mother-in-law, was one of those “just-wait-till-your-father-comes-home” kinds of mothers. Since her husband spent his weeks toiling a hundred or more miles away from home at the Nevada Test Site, punishments for previous infractions arrived only on his days off and also days after the event in question.
There were a lot of troubling issues in my first husband’s early years, and this was only one of them. As with Bill and me, with automobile racing and brown sugar sandwiches, those issues revealed themselves slowly and over a period of time. But after hearing Lewis Hamilton utter that thinly veiled threat in those words, I suddenly found myself wondering if my first husband would have been a less troubled adult had his mother stood her ground and delivered her own punishments to her wayward son back when he was a kid.
But then again, I have to remind myself that Mary Grandma was very young when her son was born. She was a product of a broken family at a time when divorce was still a very rare occurrence. No doubt she did the best she could under very difficult circumstances.
And I’m sure the mechanic in Monaco did the same thing.
I loved your comment about white bread, butter and brown sugar. When we were kids we went to my grandma’s after school. We always loved the day she was baking bread (in a wood stove, too). We would fight over who got the heel of the bread, spread the butter and sugar or my favorite – molasses. Yes, molasses. Ah, good memories. Thank you for sharing yours.
I feel the beginnings of maybe a New Ali Book. Perhaps set in the Racing Community.
Loved the Blog.
I grew up on home made white bread with lots of butter and brown sugar also. Didn’t have the same results for me or I would have been taller. 😀
What a nice trip ,your so thoughtful. You can tell what kind of person you are by the gifts you give. You are always thinking about what that person may want or need as opposed to what you want to give them.
My husband and I went to a car race once it was so noisy and dirty I had to pretend to love it so I won’the hurt his feelings . Come to find out he hated it as much as I did. He only went for me because he thought I loved it. 45 years we have been married it takes awhile to get all the issues worked out.
I truly enjoy your stories, my mom also made sugar sandwiches and yes the food police would’ve a fit. MY LUNCHES MY BUSINESS. Here’s hoping you have a grand week…
Yay! My absolute favorite author also enjoys my very favorite sport. At 64, I have a bit of a crush on Nico!
When I was little, we lived a few blocks away from Manzanita Speedway in Phoenix. We could hear the engines of the stock cars roaring away on Saturday nights. One of our neighbors had a car he raced there. When I was about 6, my dad took me to one of the races. I had a blast – cheering for our neighbor and all. I grew up watching Indy, Daytona and all the NASCAR races on TV with my dad – names like Unser, Andretti and Bentenhausen were like part of the family. A couple of years ago, on a cross country trip, my husband and I stopped and visited “the Brickyard” and we even “did a lap” on the track. Granted it was on a bus full of tourists, but we got to see the track from what was close to a driver’s point of view – though considerably slower. We visited the Indy museum and it was a kick to see those wonderful old cars and be reminded of the races they’d run. My dad’s 80 and he still watches the races (ANY car race) every chance he gets! Even though they’ve changed so much over the years, I’d still rather watch stock cars than Formula 1.
I grew up eating brown sugar and butter sandwiches….on white bread. My mom made them and packed them in our lunches, usually when we ran out of peanut butter and grape jelly. To this day, these sandwiches are comfort food.
We have been a racing family for as long as I can remember. Back in South Dakota my late hubby and two of his friends raced the little dirt track in Sioux Falls. The kids and I were there every Sunday night. When we went home to visit we always went back to Huset’s Speedway. Moved to WA 48 years ago, didn’t go to a lot of races but have always watched all the races on TV. As my kids got older they did start going to Skaget. All the wifes got excited about racing also. My oldest boy now has a 15 year old who started a 5 driving quarter midget races at the track in Monroe. He is now racing big boy cars at Evergreen Speedway where last year he was the youngest ever to get the rookie of the year for that track. He is an absolute natural. And, by the way, he is also a straight A student, National Merit Scholar and a good Christian.
I am a widow now but rarely miss the Saturday races on TV and certainly watch Indy when ever possible.
I have never had your bread and brown sugar sandwich. My favorite, but different, food would be frosting on soda crackers. My Nana was living with my Aunt and Uncle and when I would go to visit she would make them for me. About the only thing I remember her doing as she was getting up there in age. (She died younger than I am now.) To this day I love my frosting on soda crackers and a glass of milk although so much easier with the canned frosting which is just fine by me. Oh, and chocolate, not the white she made.
Love the blogs!
I grew up in a house where Grandma made brown bread each week. Mom made butterhorns and cinnamon rolls. For some reason neither baked a plain white loaf. I think they thought homemade bread wasn’t fancy enough for company so there was usually a loaf of Wonderbread for sandwiches they served with coffee. I would spread a slice with butter and white sugar and roll up. I don’t know why it tasted so much better eaten one bite at a time like a Tootsie Roll.